Fireball Whisky is taking the world by storm...or maybe we should say by cinnamon. People are flat out crazy for this spirit and with good reason: it's awesome. Although it really doesn't need much more than a few ice cubes (even those are optional), it turns out that Fireball tastes fantastic in a variety of cocktails, especially our summer recipes. Try these, and tell us what you think. And don't forget to subscribe to our YouTube Channel! (PS- we just added our new fall recipes for Fireball Whisky here!)
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Fireball Raspberry Lemon_2
Hard Fireball Razzyade
1 ounce Fireball Whisky
2.5 ounces raspberry lemonade
Squeeze of one lemon wedge
Directions
Add the ingredients to a glass filled with ice. Mix well and serve. Garnish with fresh raspberries and lemon.
Featured Tools & Equipment!
Novelty Mason jars - Set of 6
Yellow paper straws - Pack of 100
Clear plastic 6” picks - Pack of 100
Fireball Cherry
Cherry Tree Fireball
2 ounces Fireball Whisky
¼ cup fresh cherries
4 ounces cherry lemonade
Cherries for garnish
Directions
Muddle the fresh cherries in the Fireball Whisky, then strain into a glass filled with ice. Add the cherry lemonade and garnish with fresh cherries.
Featured Tools & Equipment!
Highball glasses - Set of 6
Paper straw with red polka dots
Fireball Peach
Fuzzy Fire
1 ounce Fireball Whisky
½ peach schnapps
3 ounces peach juice or nectar
Directions
Add the ingredients to a glass filled with ice. Mix well and serve.
Featured Tools & Equipment!
10 oz Old Fashioned Glasses - Set of 12
For more Fireball Whisky cocktail recipes, try the Fireball Float and Fire Driver.