It's the moment that many of you have been waiting for... our three new Fireball Whisky cocktail recipes for 2015. We've posted many over the years, so just type "Fireball" into the search box to see them all. There's not one that you won't go crazy for. These new recipes were inspired by warm weather but they'll taste good during any day of the year. 7 Layer Fireball is perfect for pool parties and BBQs. Fire & Icecapade is a yummy brunch drink, dessert cocktail, or post-snowboarding treat. Our Island on Fire cocktail is basically a tropical vacation in a glass. So enjoy! And let us know what you think.
7 Layer Fireball_1
7 Layer Fireball
1.5 ounces Fireball whisky
¾ ounce Blackmaker rootbeer liqueur
½ ounce Patrón XO Cafe Dark
½ ounce Kraken dark spiced rum
½ ounce Cointreau
1 ounce homemade lemonade Root beer floater
Directions
Layer each ingredient in order and serve, or pour it all into a martini shaker to mix around and then serve.
Fire Icecapade_4
Fire & Icecapade
2 ounces Fireball whisky
2 ounces RumChata 1
.5 cups ice
Fire Icecapade_1
Directions Combine the ingredients in a blender and mix until smooth.
Tiki Fire_1
Island on Fire
1.5 ounces Fireball whisky
1.5 ounces Malibu rum
1 tablespoon coconut fat
Dusting of cinnamon
Directions
Fill a martini shaker with ice and add each ingredient. Shake really well to break up the coconut fat. Strain into a glass with ice or into a martini glass.